The Country: Oh, hi Amazon Rain Forest.
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| cooking condensed milk... |
Ingredients:
1 can of condensed milk
4 tbsp cocoa powder
1 tsp butter
Chocolate sprinkles (also known as chocolate rice)
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| goopy goopy goop |
Procedure:
Cook the cocoa powder, condensed milk, and butter in a small pan until it gets really really really thick.
Set in a glass pan and let cool. (Put it in the fridge if you're impatient like I am).
Put the sprinkles on a plate.
Scoop out little balls of the chocolate goop and cover them in sprinkles. Place the sprinkled goop balls into little cupcake wrappers.
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| messy fudge stuff |
Notes: I didn't let it cool long enough, so it was a little too liquid-y to mold into balls. I ended up with some very strangely textured fudge stuff.
Rating: 3, maybe if I'd done it right it would have been higher....
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